Our roots
Generations of family farming in the Vale of Glamorgan.
Seven generations of the Morgan family at Penuchadre Farm in St Brides Major.
The Morgan family has farmed at Penuchadre Farm since 1792. Today, the farm remains at the heart of The Milk Hut — and every bottle of milk, milkshake and pot of gelato begins with our dairy herd.
We have been organically certified since 2000. Looking after our cows, our land and the wildlife that shares it is part of everyday farm life.
Our cows are individuals, with names and personalities of their own.

Generations of family farming in the Vale of Glamorgan.
Certified organic for more than two decades.
Milk, milkshakes and gelato made possible by our herd.
We’ll add more of the family history and your own farm photographs as they become available.
A few genuine moments from Penuchadre Farm, from our dairy herd to the wider farm.





